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Tasty Polish Horseradish Soup Guide

1hr 20min · 4 servings

Polish Horseradish Soup, or Zupa Chrzanowa, is a traditional Polish recipe often cooked and served during Easter celebrations.

Polish Feast

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Ingredients

Meat

• 7 oz Bacon or ribs, smoked

• 4 Sausages, white

Produce

• 1 Bay leaf

• 2 1/2 oz Celery root

• 3 cloves Garlic

• 4 inches Leek

• 1 tbsp Marjoram

• 1 Onion, medium

• 2 1/2 oz Parsley, root

• 1 Parsley, Fresh

• 1 lb Potatoes

Refrigerated

• 1 Eggs, Hard

Condiments

• 1 jar 3 tbsp grated horseradish from

Baking & Spices

• 1 tbsp All-purpose flour

• 2 Allspice berries

• 1/3 tsp Black pepper

• 1 tsp Salt

Dairy

• 1 tbsp Oil or clarified butter

• 3 tbsp Sour cream

Liquids

• 5 cups Water

Tasty Polish Horseradish Soup Guide

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