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How to Make Biscuit Dough
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How to make biscuit dough

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Let’s make the perfect Buttermilk Biscuits. 😋⁣ ⁣ FULL RECIPE ⁣ ⁣ (via @onestopchop_ )⁣ ⁣ Ingredients:⁣ - 2 cups all-purpose flour⁣ - 4 teaspoons baking powder⁣ -1/2 teaspoon baking soda⁣ - 1/2 teaspoon salt⁣ - 1/2 cup (1 stick) cold unsalted butter, cubed⁣ - 1 1/4 cup buttermilk⁣ -1 egg, whisked with 2 Tbsp water or milk ⁣ Instructions:⁣ 1. Preheat your oven to 325°F (220°C).⁣ 2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.⁣ 3. Add the cold butter cubes to ...
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What you'll need: • 1 frozen stick of butter (i like salted butter) and make sure you shredded. • 2 cups self rising flour (sifted) i like to keep my flour in the fridge. • 1 1/2 cups of buttermilk (freeze for 10mins) 1. preheat oven to 400 • 2. Add flour to a bowl & add shredded butter & cut the butter into the flour with a fork ( the flour should look crumbly) • 3. Make a well in the center of the flour & add buttermilk • 4. Mix until everything is almost combined • 5.Flour your surface and hands. Flatten dough with your hands. Fold over dough about 12 times (that creates layers) • 6. Flour your cookie cutter/ biscuit cutter and when cutting the biscuits press down and pull up. • 7. Add 2 tbsp of softened butter to your cast iron skillet and place biscuits in the cast iron.
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