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Easy sev recipe

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30min · 15 servings Ingredients: ½ cup roasted gram dal( Powder it) • 2 cup rice flour • ½ cup besan • 6 cloves garlic • 1 tsp red chilli powder • 1/4 tsp turmeric powder • pinch hing • 2 tbsp white sesame seeds • 3/4 tsp salt • 2 tbsp hot oil • Oil to fry Crush the garlic and pour some water in it. strain and set the water aside. • Mix the rice powder , roasted gram powder and besan powder thoroughly. • 2. Add chilli powder, turmeric powder, asafoetida, and sesame seeds to the above powder mixture. Add 2 tbsp hot oil and mix well. • Gradually add garlic water and prepare a dough and keep it aside for half-hour. Use normal water if you need more water to knead the dough. • 3. Heat oil in a wok, on medium fire, fry curry leaves and keep it aside. • 4. Grease the Sev Pre
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