Mango Float Filipino Dessert Layers of fresh mango, whipped cream, and graham crackers create a cool, creamy, and fruity Filipino delight. Ingredients • 4 large ripe mangoes, peeled and thinly sliced
• 2 cups (480 ml) heavy whipping cream, cold
• 1 (14 oz / 400 g) can sweetened condensed milk (about 1 cup)
• 1 1/2 sleeves (about 18-20 sheets) graham crackers Zetluna !