Meat pie recipes

Ryk hoender-en-sampioenpastei

Hot and flaky, these savory hand pies are brimming with a rich, saucy filling of ground beef, diced potatoes, veggies and fresh thyme!

There aren't many dishes that can rival to a traditional steak pie when it comes to providing a satisfying level of heartiness and warmth. And when it comes to finding a good recipe, who better to ask than renowned chef Gordon Ramsay? This traditional British recipe, which he has reimagined with delicate bits of beef, creamy gravy, and a golden puff pastry covering, is sure to satiate any desires you may have.

A traditional English savoury steamed pudding recipe that originates from Norfolk in East Anglia. This is my Norfolk granny's recipe and she used to serve it every Plough Monday, as well as throughout the winter period.

I am very excited to announce a delicious new series starting on the blog today! If you follow me on Twitter or Facebook then you probably would have seen the teaser I posted last week. In the series I will be sharing a collection of recipes highlighting the versatility and blendability of one of my…

A Look And Taste Of The Classic Wartime Dish Woolton Pie

Roti Pie

Another fab recipe from Amanda from Simple home cook for you. Chicken and leek are favourite combinations of mine and to be honest, so is anything wrapped in puff pastry! The parcels are super easy to make and a great recipe to make ahead and freeze for those nights when you don’t feel like cooking.

This recipe is from the Pampas Pastry website. It passes the Susan test for a five star recipe - easy, delicious and looks good too! These pies freeze well. Prepare up to the baking stage, then freeze. Cook from frozen on the day they are required. Hope you enjoy your Aussie Meat Pie - maybe enhanced with a glass of Coonawarra red! Edited to add - some grated/shredded cheese could be added to the mince mixture to make a cheese and mince pie, as per Perfect Pixie's review - great idea...

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Hand pies... little packets of flaky crust and yummy insides! These are perfect for a quick-to-make back to school dinner! The secret is all store-bought, easy to prepare ingredients! These little golden clouds can be

East meets west in these butter chicken pot pies with a flaky, buttery puff pastry crust, creamy butter chicken filling inside, and a whole lot of comfort. | aheadofthyme.com #butterchicken #chickenpotpie #potpie #butterchickenpotpie via @aheadofthyme

Cheese and onion are old friends and were made to go together. This delicious savory pie is super easy to prepare with store-bought sheets of puff pastry, and is great for brunch, or for dinner with a large tossed salad. From the "Everyday Vegetarian".