Bakery

Coffee, chocolate and cardamom are a classic combination often found in the cakes and pastries from the Nordics regularly shared for fika. Fika is like a coffee break, usually enjoyed amongst friends, family or colleagues, with something sweet to eat. What is most important for fika is that it is convivial; a shared experience. It is not fika to have coffee and cake by yourself. So, make this cake, brew a pot of coffee, and share with those that matter to you.

Lightly sweetened sourdough rolls with a honey frangipane filling and zesty orange glaze. Perfect for breakfast or brunch!

Festive Orange Clove Christmas Cookies - a cross between shortbread and gingerbread - with bright citrus and warm holiday spice.

Guinness Cheddar Sourdough Bread

Hot Apple Rosemary Muffins with Honey Butter - Kitchen Wrangler | Melissa Guerra

Elevate your morning routine with this Cinnamon Apple Breakfast Quinoa recipe that is not only gluten-free and dairy-free but also packed with nutrients! This delightful dish combines fluffy quinoa with warm spices and sweet, tender apples for a comforting breakfast bowl. Perfect for meal prep or a quick weekday breakfast, it’s a nutritious alternative to traditional oatmeal. Rich in protein and fiber, this quinoa recipe will keep you satisfied and energized throughout the morning. Discover...

Seriously the best healthy apple pie cinnamon granola that's naturally sweetened with maple syrup and loaded with fresh apple chunks. The perfect breakfast and snack!

This week in photos 🍁☺️ Weekend recap Chicago fall Recent outfits

Fall Chocolate Chip Spiced Cookie (Levain Bakery Fall Cookie)

This easy and crunchy sourdough granola recipe is filled with yummy pumpkin spice flavors and just the right amount of sweetness. It will keep you full and satisfied all morning! Learn how to transform your sourdough discard into a tasty and nutritious granola with this easy recipe. Perfect for a healthy breakfast or snack option

Thick and fudgy dark chocolate sugar cookie bars topped with fluffy chocolate buttercream.

This hearty sourdough Guinness Bread uses Irish stout instead of water to bring a rich flavor, color and aroma to the dough. Enjoy this special sourdough Guinness bread with an Irish stew on St Patrick's Day.

Give your next bread some amazing flavor with your favorite beer. This sourdough beer bread recipe will give you the information you need.

These Sourdough Churros are made with sourdough discard for a fun and flavorful twist on a classic! They’re soft and tender on the inside, perfectly crispy and golden brown on the outside, and coated in a sweet cinnamon sugar mixture. Served warm with a rich homemade chocolate sauce, they’re the ultimate sweet treat—perfect for dessert, a snack, or anytime you’re craving something cozy and indulgent.