Anthony Bourdain: Sem Reservas

Don't get me wrong- I love this series. I loved cooks tour too. The raw talent of Bourdain, the way he reacts, his absolute mantra to be a traveler not a tourist is not just some press B.S.. If you never read another book in your life, read Kitchen confidential-there is no way you'll be disappointed. The language is tough-but- better yet buy the book and get it on CD as well-Bourdain on CD is almost as good as watching "no Reservations" only with out the censors. He does have a potty mouth- but then so does the entire restaurant business.I have the first season of No Reservations on DVD and as usual, Bourdain does not let you down.. Can't wait for the season 2 DVD's to get done.. Enjoy!

No reservations is essentially the same as parts unknown, but it feels much more authentic with a lower budget and a smaller camera crew that's much less experienced. If you're looking for Anthony Bourdain genuinely going somewhere and experiencing food and life there, then this is it. It focuses much more on food than parts unknown. However, it's less fun overall than its newer counterpart.

I'm sorry to see this series go away, but I'm eternally grateful to Anthony Bourdain, and the Travel Channel for creating this series. This is one of the (if not the) best cultural food program ever created. It's fun and educational at the same time, and certainly as good of a guide for travel destination as any.

Anthony Bourdain brings humor to the story at the expense of his own pride, but is a gracious host to others who appear on his show. He's a good role model on how to be a good host, and a guest at the same time.

The program also showed that there are some food that're worth traveling to eat. If I'm traveling to those countries, I'd definitely would make plans to experience the gastronomic delight featured on some of the episodes.

There aren't any bad episodes in this series, but some episodes had more significant impact from a personal point of view. Needless to say that this series is highly recommended for would be travelers to the featured destinations, but is also highly recommended just for its pure entertainment values.

I'll make this short. 'No Reservations' is and was a better show than Bourdain's final show on CNN, before his death called, 'Parts Unknown.' No Reservations doesn't have the same quality in production as 'Parts Unknown,' which was more cinematic and breathtaking, but 'No Reservations' was lighter, more comedic, still informative, but better serving audiences. It was Bourdain at his best. 'Parts Unkown' get's heavy and depressing, 'No Reservations' is the perfect balance of investigative journalism and history lesson with comedy and playfulness.

With Bourdain's whit and sarcasm this show is never boring. He much like the world's most sarcastic tourist that travels off the beaten path and goes to more rural areas. His interest in the bizare and the more common food of each country he visit is amazing to see. But not only does he take you to see the food sights but also introduces you to the culture and history of that country he is in at the time. His shows funny, entertaining and educational.

He will take you to deep fried snake skins in Vietnam to scramble eggs bushmen style in Nambia and also normal foods like beer and sausages in Germany.