The 17th annual Los Angeles Times Festival of Books will be held this weekend, April 21-22, at the University of Southern California. Every year the culinary stage seems to get ever more popular with famous names like Giada de Laurentiis, Barbara Fairchild, Anne Willan, and more. This year, the line-up boosts of Los Angeles chefs including Josiah Citrin of Michelin starred restaurant Melisse and Michael Voltaggio of Ink and Ink Sack and Food Network star Anne Burrell. Check out the full schedule below.
Saturday- April 2, 2012
11:00 am Michael Voltaggio, author of “Volt ink,” Gives a Cooking Demonstration
12:30 pm Gail Simmons, author of “Talking with My Mouth Full,” Gives a Cooking Demonstration
2:00 pm Nancy Silverton, author of “The Mozza Cookbook” and Michael Voltaggio, author of “Volt ink” Discuss the La Food Scene, interviewed by Betty Hallock
3:30 pm Anne Burrell, author of “Cook like a Rock Star” Gives a...
Saturday- April 2, 2012
11:00 am Michael Voltaggio, author of “Volt ink,” Gives a Cooking Demonstration
12:30 pm Gail Simmons, author of “Talking with My Mouth Full,” Gives a Cooking Demonstration
2:00 pm Nancy Silverton, author of “The Mozza Cookbook” and Michael Voltaggio, author of “Volt ink” Discuss the La Food Scene, interviewed by Betty Hallock
3:30 pm Anne Burrell, author of “Cook like a Rock Star” Gives a...
- 4/21/2012
- by lrodrigues
- Foodista
Remember back in August when San Francisco followed Anthony Bourdain around town while he filmed "The Layover," documenting his every move? Well, the episode is finally here.
On Monday, the Travel Channel will air "The Layover, San Francisco," and though the local media certainly took the fun out of discovering where Bourdain would go, we're excited to see what he did when he got there.
(Scroll Down For Video)
It was no secret that Bourdain had a good time at the Tonga Room, especially when Twitter showed pictures of the crew swimming in the decorative pool with Fairmont robes. Fortunately, we've obtained a clip displaying how the night got there. The Lava Bowl, Bora Bora Horror, Zombie and Singapore Sling may have had something to do with it.
Bourdain shared drinks with his old buddy, San Francisco Chef Chris Cosentino (nice t-shirt, Chris), and elevated the beloved Tonga Room to the stuff of epic poetry.
On Monday, the Travel Channel will air "The Layover, San Francisco," and though the local media certainly took the fun out of discovering where Bourdain would go, we're excited to see what he did when he got there.
(Scroll Down For Video)
It was no secret that Bourdain had a good time at the Tonga Room, especially when Twitter showed pictures of the crew swimming in the decorative pool with Fairmont robes. Fortunately, we've obtained a clip displaying how the night got there. The Lava Bowl, Bora Bora Horror, Zombie and Singapore Sling may have had something to do with it.
Bourdain shared drinks with his old buddy, San Francisco Chef Chris Cosentino (nice t-shirt, Chris), and elevated the beloved Tonga Room to the stuff of epic poetry.
- 1/5/2012
- by Robin Wilkey
- Huffington Post
IMDb.com, Inc. takes no responsibility for the content or accuracy of the above news articles, Tweets, or blog posts. This content is published for the entertainment of our users only. The news articles, Tweets, and blog posts do not represent IMDb's opinions nor can we guarantee that the reporting therein is completely factual. Please visit the source responsible for the item in question to report any concerns you may have regarding content or accuracy.