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The mission to take down Bobby Flay gets a new set of masterminds as Anne Burrell and Scott Conant join forces. Their goal: find a giant-slayer with the skills, speed, and nerve to dethrone the king of the kitchen. First, two hopefuls must face each other. Chefs Dave Hadley and Kat Turner battle for the […]

Beat Bobby Flay: Get Out of My Hair!

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On June, three days after the stunning death of Food Network star Anne Burrell, the beloved chef’s loved ones attended a private wake in New York City.

According to Page Six, the sad gathering took place on the Upper East Side of Manhattan.

Among those in attendance were Burrell’s husband, Stuart Claxton… along with famous chefs Scott Conant, Amanda Freitag and Marc Murphy.

The Real Housewives of New York City alum Kelly Bensimon and Queer Eye for the Straight Guy’s Carson Kressley also paid their respects to Burrell.

Anne Burrell attends the DiscOasis VIP Night at Wollman Rink, Central Park on June 18, 2022 in New York City. (Photo by Taylor Hill/Getty Images for The DiscOasis)

The Food Network host — who passed away earlier this week at the age of 55 — was allegedly found inside her Brooklyn home next to “dozens of pills,” according to a...

On Tuesday June 10 2025, Food Network broadcasts Cutthroat Kitchen: Knives Out!

I’ve Never Cooked Cow Tongue Season 1 Episode 5 Episode Summary

The upcoming episode of “Cutthroat Kitchen: Knives Out,” titled “I’ve Never Cooked Cow Tongue,” promises to be a thrilling ride for both chefs and fans of the show. In this episode, host Brian Malarkey sets the stage for an intense culinary challenge. The chefs must create a protein-forward dish in just 30 minutes, pushing their skills and creativity to the limit.

As the competition heats up, the chefs will engage in a game to determine which protein they will use for their dishes. This twist adds an element of surprise and strategy, as each chef hopes to get the best protein possible. However, the challenge takes a turn when they discover that there is no salt available in the pantry. This unexpected twist will force the competitors to think outside...

On Tuesday May 27 2025, Food Network broadcasts Cutthroat Kitchen: Knives Out!

Gas Station Romance Season 1 Episode 3 Episode Summary

The upcoming episode of “Cutthroat Kitchen: Knives Out,” titled “Gas Station Romance,” promises to be an exciting challenge for the chefs. Host Brian Malarkey sets the stage for a unique cooking competition that combines creativity with quick thinking. The chefs will have just 30 minutes to whip up fancy romantic dinners, but there’s a twist. They can only use ingredients found in a convenience store, and they won’t have access to ovens, fryers, or stoves.

As the clock starts ticking, the chefs must think outside the box to create dishes that not only taste good but also look appealing. With limited resources, they will need to rely on their culinary skills and imagination. The challenge is not just about cooking; it’s about crafting a meal that evokes romance, which adds an extra layer of pressure.

The excitement continues in Season 1 Episode 3 of “Cutthroat Kitchen: Knives Out,” titled “Gas Station Romance.” This episode promises to bring a delightful twist to the culinary competition as host Brian Malarkey challenges the chefs to create fancy romantic dinners using only convenience store ingredients. With just 30 minutes on the clock, the pressure is on for these talented cooks.

In this unique challenge, the chefs will not have access to ovens, fryers, or stoves. Instead, they must rely on their creativity and resourcefulness to whip up meals that exude romance and flavor. The stakes are high as they navigate the aisles of a gas station, searching for the right ingredients to impress the judges.

Judge Scott Conant will have the tough job of tasting and evaluating the dishes. He will decide which chef manages to create the most deliciously romantic meal. With the clock ticking and limited resources, viewers can expect...

On Thursday May 8 2025, Food Network broadcasts Beat Bobby Flay!

Bad News for Bobby Season 38 Episode Summary

The upcoming episode of “Beat Bobby Flay,” titled “Bad News for Bobby,” promises to bring excitement and competition to the Food Network. In this episode, chefs Scott Conant and journalist Kaitlan Collins team up with judges Hugh Mangum and Katie Pickens to challenge Bobby Flay. Their goal is clear: they want to outsmart Bobby and secure a victory.

Scott Conant, known for his culinary skills and sharp insights, joins forces with Kaitlan Collins, who brings her journalistic flair to the kitchen. Together, they aim to create a strategy that will put Bobby on the defensive. The episode will showcase their teamwork and creativity as they prepare to face one of the toughest competitors in the culinary world.

Judges Hugh Mangum and Katie Pickens will also play a crucial role in this episode. Their experience...

Can Bobby Flay be beaten at his own game…by a couple of food competition show judges? That’s the question posed in this Thursday’s episode of “Beat Bobby Flay,” aptly titled “Bad News for Bobby.” Scott Conant, no slouch in the kitchen himself, teams up with journalist Kaitlan Collins to find a chef capable of taking […]

Beat Bobby Flay: Bad News for Bobby...

On Tuesday May 6 2025, Food Network broadcasts House of Knives!

The Culinary Crown Goes to… Season 1 Episode 8 Episode Summary

The excitement builds as “House of Knives” approaches its thrilling season finale titled “The Culinary Crown Goes to…”. This episode promises to be a nail-biter as the final four chefs face off in a high-stakes head-to-head challenge. With only one chef able to claim victory, the pressure is on to impress the judges.

Judges Marcus Samuelsson and Judy Joo will be at the helm, bringing their expertise and discerning palates to the table. They will evaluate each chef’s creativity and skill as they whip up their best dishes. The competition will be fierce, and every detail will count as the chefs strive to showcase their culinary talents.

The winner of this intense showdown will not only earn the coveted culinary crown but will also walk away with a grand prize of...

The heat is on in the kitchen as Food Network’s “House of Knives” crowns its first culinary champion this Tuesday. In the season finale, “The Culinary Crown Goes to…,” host Scott Conant welcomes the final four chefs back for one last high-stakes showdown. The first challenge? Crafting an exceptional fish dish that will impress judges […]

House of Knives: The Culinary Crown Goes to…...

In the upcoming episode of “Beat Bobby Flay,” titled “Bad News for Bobby,” excitement is brewing as two strong contenders step up to challenge the culinary master. Airing on Thursday, May 8, 2025, at 9:00 Pm on Food Network, this season 38 episode promises to deliver intense competition and mouthwatering dishes. Scott Conant, a well-known chef, joins forces with journalist Kaitlan Collins, and together they aim to bring Bobby Flay’s winning streak to an end.

The stakes are high as they enlist the help of judges Hugh Mangum and Katie Pickens. Both judges bring their unique perspectives and expertise to the table, making the competition even more thrilling. With their guidance, Scott and Kaitlan hope to craft a menu that will impress the judges and ultimately take down Bobby Flay. The tension in the kitchen is sure to rise as they prepare for the showdown.

Viewers can expect plenty of culinary creativity...

Everything you need to know about 24 In 24: Last Chef Standing season 2 ( Photo Credit – Instagram )

Last year, 24 In 24: Last Chef Standing premiered its first season and it saw 24 chefs competing in 24 challenges for 24 hours from 9 am on day one until one chef remained standing at 9 am on day two. The exhausting yet interesting concept was accepted by the audience, leading to success.

Michael Symon and Esther Choi hosted the first edition and it saw several guests make appearances namely Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan Voltaggio, Michael Voltaggio, and Brooke Williamson. Here’s what we know about season 2 of the same.

24 In 24 Last Chef Standing Season 2: Premiere Date & Cast

Season 2 of 24 In 24: Last Chef Standing premiered on April 27, 2025, on Food Network. A new episode will air every Sunday at 8 pm Et. 24 new chefs are set to compete to win...

On Tuesday April 22 2025, Food Network broadcasts House of Knives!

Battle Brunch Season 1 Episode 6 Episode Summary

The upcoming episode of “House of Knives,” titled “Battle Brunch,” promises to be an exciting showcase of culinary creativity. Set to air on Food Network, this episode challenges chefs to whip up brunch dishes that not only taste great but also impress the judges with their innovation and execution. The stakes are high as the competition heats up, and each chef aims to secure their place in the battle for the throne.

In “Battle Brunch,” the focus will be on clams, a key ingredient that adds a unique twist to the chefs’ dishes. Viewers can expect to see a variety of interpretations, as each contestant brings their own flair to the table. The judges will be looking for standout presentations and flavors, making the pressure on the chefs even more intense.

One contestant stands out...

On Tuesday April 29 2025, Food Network broadcasts House of Knives!

Last Chance to Control the Game Season 1 Episode 7 Episode Summary

The upcoming episode of “House of Knives,” titled “Last Chance to Control the Game,” promises to bring excitement and intensity to the Food Network. As the competition heats up, a formidable new contender steps into the arena, raising the stakes for all the chefs involved. This fresh face could shake up the dynamics of the competition, leaving everyone on their toes.

In this episode, the chefs will face their most challenging contender challenge yet: surf and turf. This classic dish combines the best of both land and sea, and the contestants will need to showcase their culinary skills to impress the judges. Balancing flavors and techniques will be crucial, as the chefs strive to create standout plates that highlight both elements of the dish.

With the introduction of the new contender,...

On Saturday April 19 2025, Food Network broadcasts Guy’s Ranch Kitchen!

Mastering Game Day Season 7 Episode 4 Episode Summary

The upcoming episode of “Guy’s Ranch Kitchen,” titled “Mastering Game Day,” promises to be a delightful treat for food lovers. Airing on Food Network, this episode features a lineup of talented chefs who will share their unique takes on classic game day snacks.

Chef Aaron May kicks off the episode with his take on a beloved favorite: Pimento Cheese Pigs in a Blanket. This dish combines the classic comfort of pigs in a blanket with a twist of creamy pimento cheese, making it a perfect finger food for any game day gathering. Viewers will get to see how Chef Aaron brings his own flair to this traditional snack.

Next, Chef Shota Nakajima showcases his skills with Potato Cheese Mochi. Known for his creativity in the kitchen, Chef Shota combines the chewy texture of mochi...

On Tuesday April 15 2025, Food Network broadcasts House of Knives!

A Southern Belle Arrives Season 1 Episode 5 Episode Summary

The upcoming episode of “House of Knives,” titled “A Southern Belle Arrives,” promises to bring excitement and fierce competition to the Food Network. A new culinary powerhouse will join the lineup, shaking things up in the kitchen. This episode is set to showcase the talents of the chefs as they create unique noodle dishes in the contender battle, adding a fresh twist to the competition.

Viewers can expect to see some intense cooking as the chefs face off in a highly anticipated matchup. Two of the strongest chefs will compete for the throne, and the battle will focus on mushrooms. This ingredient is sure to challenge their skills and creativity, pushing them to deliver impressive dishes that highlight their culinary expertise.

As the new contender steps into the arena, the dynamics among the chefs will likely shift.

On Saturday April 12 2025, Food Network broadcasts Guy’s Ranch Kitchen!

Grains on the Brain Season 7 Episode 12 Episode Summary

The next episode of “Guy’s Ranch Kitchen,” titled “Grains on the Brain,” promises an exciting culinary adventure. Airing soon on Food Network, this episode features a lineup of talented chefs who will showcase their unique takes on grains. Each dish highlights the versatility and flavor that grains can bring to a meal.

Chef Antonia Lofaso will kick things off with her delicious Quinoa Risotto. Known for her creative cooking style, she brings a fresh twist to this classic dish. With creamy textures and vibrant flavors, viewers can expect a risotto that is both comforting and innovative.

Next, Chef Maneet Chauhan will introduce a popular Indian street food, Bhel Puri Chaat. This dish combines puffed rice, vegetables, and a variety of chutneys for a burst of flavor in every bite. Maneet’s expertise in...

On Tuesday April 8 2025, Food Network broadcasts House of Knives!

Surprise Banishment Season 1 Episode 4 Episode Summary

The upcoming episode of “House of Knives,” titled “Surprise Banishment,” promises to bring high stakes and intense competition to the kitchen. Set to air on Food Network, this episode will challenge the chefs in unexpected ways as they face the pressure of a potential double elimination. The atmosphere in the kitchen will be charged with tension as each chef strives to impress the judges and avoid being sent home.

In this episode, the chefs will focus on creating handheld dishes, which adds an extra layer of difficulty to the challenge. With time running out, one chef will confidently prepare a signature dish that showcases their skills and creativity. Meanwhile, another chef will find themselves in a race against the clock, pushing the limits as they attempt to serve a dish that may not be fully cooked.

Host Brian Malarkey poses, as seen on Cutthroat Kitchen: Knives Out, Season 1. Photo Credit: Food Network/Warner Bros/Discovery Foodies, prepare for a wild ride! Food Network is bringing back the mayhem with a brand-new season of Cutthroat Kitchen: Knives Out. This isn’t your typical cooking show; it’s a battle of culinary skill, strategy, and pure, unadulterated sabotage. Hosted by the ever-entertaining Brian Malarkey, Cutthroat Kitchen: Knives Out throws four chefs into a pressure cooker of outrageous challenges and diabolical sabotages. Forget fancy plating – this is about survival. Each chef starts with $25,000, and they’ll have to decide: spend it on advantages for themselves or unleash culinary chaos on their opponents? What makes this season so exciting? Think chefs foraging ingredients from a plane’s snack cart or creating gourmet meals using only a hot dog roller and popcorn maker. It’s a test of ingenuity, resourcefulness, and a little bit of luck!

Culinary skills will not be enough to rise to the top in Cutthroat Kitchen: Knives Out, in which chefs must be willing to sabotage their opponents while being cunning in how they surmount the sabotages thrown their way.

Host Brian Malarkey dishes out the unpredictable and diabolical culinary challenges that will test four chefs on their cooking prowess, strategic thinking, and ability to innovate under pressure.

With a starting bank of $25,000 each, the chefs will have opportunities to spend that money on advantages for themselves or on sabotages for their competition. The last chef standing walks away with the money they have left in their bank.

The nine-episode series premieres on Food Network on Tuesday, May 13, at 9 p.m. Et/Pt and streams the next day on Max. Cutthroat Kitchen: Knives Out is produced by Big Fish Entertainment for Food Network.

“Cutthroat Kitchen: Knives Out will keep the competitors on...

On Saturday April 5 2025, Food Network broadcasts Guy’s Ranch Kitchen!

Stretch It Out Season 7 Episode Summary

In the upcoming episode of “Guy’s Ranch Kitchen,” titled “Stretch It Out,” viewers can expect a fun and flavorful adventure. Guy Fieri, the host, is ready to explore new culinary creations that showcase the art of stretching ingredients to their fullest potential. This episode promises to be both entertaining and delicious.

Chef Stephanie Izard will be in the spotlight as she prepares a unique drink called a Poblano Mezquila Julep. This refreshing beverage combines the smoky flavor of poblano peppers with mezquila, offering a twist on the classic julep. Viewers will likely enjoy seeing how she balances the flavors and creates a drink that is perfect for any occasion.

Also featured in this episode is Chef Maneet Chauhan, who will be cooking up a hearty dish of Beef Keema Vindaloo. This dish is known for...

On Tuesday April 1 2025, Food Network broadcasts House of Knives!

Revenge Is a Dish Best Served Cold Season 1 Episode 3 Episode Summary

The upcoming episode of “House of Knives,” titled “Revenge Is a Dish Best Served Cold,” promises to bring excitement and tension to the kitchen. Airing on Food Network, this episode challenges the chefs to create cold dishes, pushing their culinary skills to the limit. With the stakes high, one contender feels confident about claiming the throne, but things take a dramatic turn when an unexpected mishap nearly leads to disaster.

As the chefs dive into their tasks, the pressure mounts. Cold dishes require precision and creativity, and the competitors are eager to showcase their talents. However, one chef’s overconfidence may lead to trouble. The kitchen heats up in more ways than one as this chef struggles to keep control, resulting in a near catastrophe that threatens the entire competition.

On Tuesday March 25 2025, Food Network broadcasts House of Knives!

He’s Making What? Season 1 Episode 2 Episode Summary

The upcoming episode of “House of Knives,” titled “He’s Making What?” promises to deliver excitement and suspense as the chefs face a challenging new task. This episode will air on the Food Network and features a competition where the chefs must create layered dishes. The goal is to impress the judges and earn control of the game, which adds an extra layer of pressure to their cooking.

One contender stands out by taking a bold approach with a sweet dish. This decision could either elevate their chances of winning or lead to unexpected complications. As the episode unfolds, viewers will see how this chef navigates the challenges that arise. The risks taken in the kitchen often lead to surprising outcomes, and this episode is sure to be no exception.

Meanwhile, the winning...

Game of Thrones meets cooking competition in Food Network’s upcoming new series House of Knives. Premiering March 18, the show brings top contenders into the ultimate chef battleground where they’ll need to stay sharp, on their game and be a little ruthless if they are going to even have a chance of walking away with the $100,000 grand prize and claim to the throne. The journey to the end won’t be easy as they serve up unique creations hoping to impress esteemed Culinary Council members Judy Joo and Marcus Samuelsson. Host Scott Conant guides the chefs in challenges to earn the distinction of weekly ruler. Over eight episodes those who don’t measure up are banished. This culinary combat leads to the finale on May 6 when the winner will be crowned. For the premiere, Conant summons six of the world’s most prestigious food masters and tasks them to...

On Tuesday March 18 2025, Food Network broadcasts House of Knives!

Welcome to the House of Knives Season 1 Episode 1 Episode Summary

The upcoming episode of “House of Knives,” titled “Welcome to the House of Knives,” promises to be an exciting challenge for all involved. Host Scott Conant will welcome six talented chefs to the kitchen, where they will face off in a battle of culinary skills. Each chef will have to create dishes using a special ingredient that will be revealed during the episode. The stakes are high, as the chefs aim to impress the esteemed judges Marcus Samuelsson and Judy Joo.

As the competition unfolds, viewers can expect to see a variety of creative dishes. The chefs will need to showcase their unique styles and techniques while working under pressure. The judges will provide their expert opinions on the dishes, adding an extra layer of tension to the competition. Only one chef will emerge victorious,...

Only one cook can claim the throne in Food Network‘s new House of Knives, a sharp eight-episode competition series hosted by Scott Conant, with super-chef judges Marcus Samuelsson and Judy Joo, dubbed the culinary council. “In the opening episode, we’re introduced to the House of Knives world, where the stakes are higher than a soufflé on the edge of disaster,” teases Joo, known for hosting the net’s Korean Food Made Simple. “But it is not just a free-for-all of knives and egos clashing — these chefs, with all the finesse of chess grandmasters must navigate a maze of strategy and cook their hearts out.” Whoever can out-cook the others chefs will earn the coveted spot on the throne as each week, a ruler is named and a loser banished, only for another contestant to step in and take their place in the competition. There are always six players working to claim the throne,...

The excitement builds as “House of Knives” makes its debut with the first episode titled “Welcome to the House of Knives.” This new cooking competition, hosted by the talented Scott Conant, promises to deliver intense culinary battles and high stakes. Six skilled chefs will step into the kitchen, ready to showcase their talents and creativity using a signature ingredient that will challenge their skills and push them to the limit.

As the chefs whip up their best dishes, they will have to impress the discerning judges, Marcus Samuelsson and Judy Joo. Both judges bring a wealth of experience and a keen palate, making the competition even more thrilling. The pressure is on as the chefs aim to secure their place in the competition and avoid being banished. Only one chef will emerge victorious, claiming the title of the first ruler of the game.

Tune in to Food Network on Tuesday,...

On Thursday March 6 2025, Food Network broadcasts Beat Bobby Flay!

Ciao, Bella! Season 36 Episode 10 Episode Summary

The upcoming episode of “Beat Bobby Flay,” titled “Ciao, Bella!” promises an exciting culinary showdown. Airing on Food Network, this episode features renowned chef Scott Conant and actress Madison Bailey as they cheer on two talented chefs from Ciao House, Preston Paine and Corey Becker.

In this Italian-themed battle, Preston and Corey will showcase their skills by preparing delicious dishes inspired by traditional Italian cuisine. With Scott Conant’s expertise and passion for Italian food, viewers can expect to see some creative and mouth-watering dishes that highlight the flavors of Italy.

The competition heats up as the chefs aim to impress not only Scott and Madison but also Bobby Flay himself. After the initial cook-off, the winning chef will face Bobby in a head-to-head challenge. The stakes are high, and the pressure is on as...

In the upcoming Season 36 Episode 10 of “Beat Bobby Flay,” titled “Ciao, Bella!”, viewers can expect an exciting culinary showdown. The episode features renowned chef Scott Conant and actress Madison Bailey, who will be cheering on the talented chefs from Ciao House, Preston Paine and Corey Becker. With a focus on Italian cuisine, this episode promises to deliver delicious dishes and intense competition.

As Preston and Corey go head-to-head in the kitchen, they will showcase their culinary skills and creativity, hoping to impress both the judges and Bobby Flay himself. The atmosphere is sure to be filled with excitement as the chefs prepare their best Italian dishes, aiming to outshine each other. The stakes are high, and the pressure will be on as they strive to earn the chance to challenge Bobby Flay in the ultimate cook-off.

Tune in on Thursday, March 6, 2025, at 9:00 Pm on Food Network to catch all the action.

Exclusive: Food Network has greenlit a new cooking competition series from the producers of its hit Harry Potter: Wizards of Baking franchise.

The Warner Bros. Discovery cable network has ordered House of Knives from theoldschool.

It will be hosted by chef Scott Conant and will feature Culinary Council members Judy Joo and Marcus Samuelsson. The eight-part series sees a group of contenders who must use their cooking, strategy and survival skills to make it to the throne.

Each week, the series names a weekly ruler based on challenges that reflect the contenders’ personal stories, food influences and cultures, while the least successful chefs are banished. There are always six players in the game, so eliminations are followed with a reveal: a new chef entering the arena. The winner claims the throne and a $100,000 grand prize.

Chefs competing include Anne Burrell, Shirley Chung, Kelsey Bernard Clark, Poppy O’Toole, Viet Pham, Jonathon Sawyer,...

Guy Fieri’s fiercest culinary event, Tournament of Champions, is back for a sixth season on Sunday, March 2, at 8 p.m. Et/Pt on Food Network and streaming on Max. Pressure is amped up and emotions run high as chefs face wild challenges doled out by the Randomizer, face unknown opponents, and kitchen skills and abilities are pushed to the limit as successive rounds get more intense in the sudden-death culinary competition.

For the first time, all four former champions of the series will hang up their knives for new, on-set assignments. After eight weeks and 31 grueling head-to-head battles, one talented chef will win it all and be crowned champion, taking home the coveted Tournament of Champions belt and a $150,000 cash prize.

Before the season begins, the cooking competition ups the stakes in Tournament of Champions: The Qualifiers, on Sunday, February 16 at 8 p.m. Et/Pt, where 16 chefs go head-to-head...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission.

“I’m gonna rip apart her quote here. But Julia Child once said something along these lines: the best people love food, and love to eat.” At the Horse and Plow, a dimly-lit historic tavern at the The American Club in Kohler, Wisconsin, the celebrity chef and restauranteur Scott Conant throws back another handful of bar popcorn. He blends in with any other patron there watching the afternoon football game,...

On Tuesday November 26 2024, Food Network broadcasts Beat Bobby Flay: Holiday Throwdown!

Magic of the Holidays Season 3 Episode 3 Episode Summary

The upcoming episode of “Beat Bobby Flay: Holiday Throwdown,” titled “Magic of the Holidays,” promises to bring festive cheer to viewers. Set to air on Food Network, this episode features the charismatic Carson Kressley as he takes the lead in reminding Bobby Flay about the true magic of the holiday season. With a mix of culinary competition and holiday spirit, this episode is sure to delight fans.

In this special episode, chefs Tiffani Faison, Tiffany Derry, and Scott Conant will join the fun. They will not only showcase their cooking skills but also experience an unexpected surprise during the competition. The excitement builds as the chefs prepare their dishes, all while enjoying a unique performance that adds to the holiday atmosphere.

As the episode unfolds, the blend of cooking and entertainment creates a lively setting.

Prepare for a mouthwatering showdown on the upcoming episode of “Beat Bobby Flay” titled “Shrimply the Best,” airing Thursday, May 2nd, 2024, at 9:00 Pm on Food Network.

In this culinary clash, chefs Tony Smith and Sterling Buckley go head-to-head in a shrimp-centric cook-off. With their skills put to the test, they must impress not only the judges but also the formidable Bobby Flay himself.

Adding to the excitement, Scott Conant and singer Jana Kramer join the fray, aiming to distract Bobby Flay with their charm and wit. As tensions rise and flavors soar, viewers can expect a fierce competition filled with innovative dishes and unexpected twists.

Who will emerge victorious and earn the title of shrimp master? Tune in to “Beat Bobby Flay” on Food Network to find out and witness the culinary magic unfold.

Release Date & Time: 9:00 Pm Thursday 2 May 2024 on Food Network

Beat Bobby Flay Shrimply the...

As the culinary competition heats up on “24 in 24: Last Chef Standing,” fatigue becomes a formidable opponent for the contestants in Season 1 Episode 3, titled “Shift 3: Resourcefulness.” Airing this Wednesday at 2:00 Pm on Food Network, the chefs face their toughest challenge yet as they enter hours seven and eight of non-stop cooking.

In this episode, the chefs must showcase their resourcefulness as they tackle three challenges in one. With only one bag of ingredients at their disposal, they must demonstrate creativity and ingenuity to craft three distinct meals that impress judge Scott Conant.

Viewers can expect intense culinary action, as the chefs push their limits to stay in the competition. With the clock ticking and pressure mounting, every decision counts as they strive to secure their spot in the competition and avoid elimination.

Tune in to Food Network this Wednesday at 2:00 Pm for “Shift 3: Resourcefulness” on...

It’s Poker After Dark meets culinary competition in the new Food Network series Wildcard Kitchen. Each episode serves up a new crop of chefs battling it out over three rounds where they’ll create unpredictable dishes based on the cards dealt. The stakes are high as these players put up their own money in the pot to the tune of anywhere between $5,000 and $10,000. Your card dealing host for this “after-hours” card game is Eric Adjepong. Someone who is no stranger to competing in this environment. The Ghanaian-American was a finalist on Top Chef: Kentucky and Tournament of Champions. Throughout the season he’ll bring in the the likes of Chopped judges Maneet Chauhan, Brian Malarkey, and Marc Murphy; Italian cuisine masters Gabriele Bertaccini, Rocco Dispirito, and Antonia Lofaso; and best friends Stephanie Izard, Joe Sasto, and Justin Sutherland. They’ll have to impress guest judges including Anne Burrell, Esther Choi,...

Food Network is introducing a new competition!

Their new series, 24 in 24: Last Chef Standing, will feature 24 chefs taking on 24 food challenges in 24 consecutive hours, via Variety.

The show is being hosted by Food Network stars and chefs Michael Symon and Esther Choi, and is being described as the network’s “most ambitious and grueling culinary competition to date.”

Keep reading to find out more…

Here’s a synopsis: “The 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”

The winner will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The winner’s prize is $50,000 and the “trip of a lifetime.”

The show will premiere April 14 at 8 p.m.

Food Network is breaking new ground in the intense culinary competition genre with a series that features 24 chefs taking on 24 food challenges in, you guessed it, 24 consecutive hours.

Hosted by Food Network stars and iconic chefs Michael Symon and Esther Choi, “24 in 24: Last Chef Standing” is described as the Warner Bros. Discovery-owned cable channel’s “most ambitious and grueling culinary competition to date.”

Per the series description, “the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.”

The winner — “the chef who cooked the best, for the longest and outlasted the competition” — will be determined by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The victor’s prize is $50,000 and the “trip of a lifetime.

This Thursday at 9:00 Pm on Food Network, culinary sparks will fly in the latest episode of “Beat Bobby Flay.” Season 34, titled “Tall, Dark, and Handsome,” promises an epic showdown as renowned chefs Scott Conant and Eric Adjepong join forces with culinary talents Dane Blom and Emme Ribeiro Collins. Together, they’re set to take on the formidable Bobby Flay in an intense culinary battle.

In this thrilling episode, the collaborative efforts of Conant, Adjepong, Blom, and Ribeiro Collins create an atmosphere charged with skill, strategy, and mouthwatering flavors. As the chefs unite to outsmart and outcook Bobby Flay, viewers can anticipate a feast for the senses and an unforgettable culinary competition.

Tune in for an exciting evening of gastronomic excellence as these chefs aim to prove their prowess in the kitchen and potentially dethrone the unbeatable Bobby Flay. “Beat Bobby Flay: Tall, Dark, and Handsome” is a culinary spectacle not to be missed!

There’s a Chopped marathon happening tonight and we have some info that fans of the Food Network show might want to see.

We have unearthed the net worths of the judges featured regularly on Chopped, and two of them are tied for the wealthiest!

Keep reading to find out who is making big bucks from Chopped…

See the net worths of all the Chopped judges…

Alex Guarnaschelli – Judge

Rumored net worth: $2 Million

Amanda Freitag – Judge

Rumored net worth: $3 Million

Aarón Sanchez – Judge

Rumored net worth: $4 Million

Ted Allen – Host

Rumored net worth: $5 Million

Marcus Samuelsson – Judge

Rumored net worth: $5 Million

Scott Conant – Judge

Rumored net worth: $5 Million

Geoffrey Zakarian – Judge

Rumored net worth: $6 Million

Marc Murphy – Judge

Rumored net worth: $8 Million

Chris Santos- Judge

Rumored net worth: $8 Million

The richest Food Network celeb chef was recently revealed and they have a net worth of $100 million!

Disclaimer: The content...

There’s a Chopped marathon happening tonight and we have some info that fans of the Food Network show might want to see.

We have unearthed the net worths of the judges featured regularly on Chopped, and two of them are tied for the wealthiest!

Keep reading to find out who is making big bucks from Chopped…

Alex Guarnaschelli – Judge

Rumored net worth: $2 Million

Amanda Freitag – Judge

Rumored net worth: $3 Million

Aarón Sanchez – Judge

Rumored net worth: $4 Million

Ted Allen – Host

Rumored net worth: $5 Million

Marcus Samuelsson – Judge

Rumored net worth: $5 Million

Scott Conant – Judge

Rumored net worth: $5 Million

Geoffrey Zakarian – Judge

Rumored net worth: $6 Million

Marc Murphy – Judge

Rumored net worth: $8 Million

Chris Santos- Judge

Rumored net worth: $8 Million

The richest Food Network celeb chef was recently revealed and they have a net worth of $100 million!

Disclaimer: The content of this post is based on data from Celebrity Net Worth.

On Tuesday, November 14, 2023, at 9:00 Pm, Food Network serves up an exciting episode of “Beat Bobby Flay” titled “Holiday Throwdown: Holiday Leftover Revival” as part of Season 33. In this episode, the show takes on a “Chopped” takeover as the dynamic host, Tiffani Faison, welcomes her fellow judges to the culinary battleground.

In this festive showdown, renowned chefs Marc Murphy, Amanda Freitag, and Scott Conant step into the arena to compete against the legendary Bobby Flay. The challenge? Transform mystery leftovers into Thanksgiving masterpieces that will leave viewers’ taste buds tingling.

As these culinary heavyweights go head-to-head, it’s a true test of skill, creativity, and innovation as they aim to outdo Bobby Flay, who is known for his culinary prowess. Can they knock the stuffing out of him and impress both the judges and the viewers?

Tune in to Food Network on Tuesday night for this holiday-inspired culinary showdown and...

In the upcoming episode of “Beat Bobby Flay,” set to air on Thursday, October 19, 2023, at 9:00 Pm on Food Network, two formidable chef duos take on the challenge to outcook the renowned Bobby Flay. This episode, titled “It’s Always Sunny in Kashmir,” brings together chefs Sunny Anderson and Scott Conant, who team up with Maryam Ghaznavi and Deepak Kaul, each bringing unique flavors to the table.

The show focuses on the friendly competition as these culinary talents go head-to-head with Bobby Flay, known for his culinary expertise. In this episode, viewers can expect to see a clash of diverse and delicious flavors as the chefs aim to impress and beat the culinary master.

The format of “Beat Bobby Flay” remains a beloved favorite, with talented chefs taking on the challenge to create mouthwatering dishes and prove their culinary prowess. As the episode unfolds, it’s sure to be a gastronomic battle filled with surprises,...

The finale of Chopped Desperately Seeking Sous Chef was a high-stakes competition where four chefs vied for a job as a sous chef for one of the Chopped judges. The judges not only judged the contestants' food but also assessed their personalities and kitchen abilities to determine if they were fit for the job. Paco emerged as the winner, and he now works as Scott's sous chef at his restaurant in Arizona, making it one of the greatest prizes the show has ever offered.

The classic Food Network show Chopped saw four accomplished chefs who competed in the finale of its Desperately Seeking Sous Chef season, which was season 52 of the iconic cooking show, and they had impressive careers. The unique season of Chopped followed the traditional format of four chefs competing over three rounds, using ingredients from the mystery baskets. However, it had one distinction: whoever won the competition...

It’s time to get cooking — again.

Bobby Flay is gearing up for the second season of his cooking competition series, “Bobby’s Triple Threat,” with an impressive slate of famed chefs entering the kitchen. Season 2 is set to premiere on Tuesday, Aug. 22 at 9 p.m., Variety can reveal.

Food Network has announced the culinary titans to compete on the new season: Tiffany Derry, Michael Voltaggio and Brooke Williamson, who will battle it out in head-to-head rounds against guest competitors for a chance to win $25,000.

The guest competitors include “Iron Chef” stars Michael Symon and Jose Garces, “Chopped” judge Scott Conant, Kelsey Bernard Clark, Esther Choi, Kelvin Fernandez, Byron Gomez, Rashida Holmes, Mei Lin and Shota Nakajima.

“Season 1 of ‘Triple Threat’ was just a warmup,” Flay says in a statement. “In Season 2, I welcome 10 of the best chefs in the country to take on the titans. The challengers walk through the...

Food Network announced that Guy Fieri's Tournament of Champions IV will join its spring 2023 lineup. Tournament of Champions debuted in 2020 and featured some of the nation's most celebrated chefs facing off in culinary competitions. Hosted by Guy, the tournament challenges the chefs from both the East and West Coasts. The show's first three winners were Brooke Williamson (season 1), Maneet Chauhan (season 2), and Tiffani Faison (season 3). Tournament of Champions is known for its spinning randomizer, which determines which ingredients the chefs will have to use, along with how the food will be cooked and how much time the contestants have to complete the tasks.

In a press release, Food Network announced that Tournament of Champions IV will premiere on February 19. It is described as "the toughest and most unpredictable culinary competition." The fourth season will be "supersized," as the most talented chefs from the East and West Coasts are pushed...

Eddie Jackson is helming a new series for Food Network — “Outchef’d” — and the competition, between skilled home cooks, will be not only fierce, but surprising. In fact, the new show, which TheWrap has exclusive details about, will surprise home cooks who turn up for an audition only to end up in head-to-head competition against a world-renowned chef.

The competition brings the heat (thanks to the pressure of the surprise) and starts off with with a star-ingredient themed cooking round.

Jackson will then take to the streets to find a panel of six individuals to blindly taste the dishes. To even the playing field, the home chef has to receive only one vote to win a 5,000 prize.

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Star chefs competing against the home cooks are Eric Adjepong, Anne Burrell,...

Food Network announced on Thursday that its latest “Chopped” installment, “Chopped: Desperately Seeking Sous Chef,” will premiere on Tuesday, May 31 at 9 p.m. Et/Pt.

The five-part tournament will see 16 ambitious sous chefs step into the Chopped Kitchen for a chance to work for chefs Maneet Chauhan, Scott Conant and Chris Santos, who will be judging the competition.

Hosted by Ted Allen, each episode features four chefs showcasing their culinary skills over three rounds — appetizer, entrée, and dessert — as they use the ingredients in the mystery basket to wow the judges.

The winner will be crowned grand champion and receive a job offer from one of the culinary celebrities to join their restaurants as a sous chef.

“’Chopped’ continues to push the boundaries with its competition format, with viewers tuning in each week for its compelling challenges, expert critique and pulse-racing entertainment,” said Courtney White, president of Food Network and...

Exclusive: Guy Fieri is cooking up another chapter of Tournament of Champions as Food Network renews the competition series for Season 3.

Set to return Sunday, Feb. 27 at 8 p.m. Et/Pt, Tournament of Champions III will feature two-hour long episodes and 32 talented chefs vying for the $100,000 grand prize, the largest reward in the tournament’s history.

The skills and abilities of the best chefs from the East and West coasts will be pushed to the limit, as host Guy Fieri spins the dreaded 5-wheeled randomizer that determines each cook-off: the protein, produce, equipment, cooking style, and time. A panel of judges, including Scott Conant, Cat Cora, Dominique Crenn and Giada De Laurentiis will evaluate the dishes blind. Judges also include Traci Des Jardins, Rocco Dispirito, Lorena Garcia, Alex Guarnaschelli, Mashaharu Morimoto, Eric Ripert, Nancy Silverton, Ming Tsai, and Jonathan Waxman. Hunter Fieri will follow all the action backstage, capturing chefs...

Discovery Inc launched its streaming service, Discovery+, Monday. And while the new platform is debuting in an ever-crowded SVOD space, it’s coming ready to compete with a slew of original series available on Day 1.

Per Discovery, Discovery+ has “the largest-ever content offering of any new streaming service” at launch, including more than 50 original titles and over 150 hours of exclusive content,” like the preview of Chip and Joanna Gaines’ Magnolia Network.

Discovery+ costs $4.99 per month with ads or $6.99 without ads.

Or perhaps you can get it for free: Discovery has partnered with Verizon to give its 55 million customers up to a free year of Discovery+, depending on their service plans. Disney made a similar deal with the phone carrier when it launched Disney+ a year ago.

See below for all of the original titles that are available on Discovery+ today, and a couple more coming toward the end of January,...

Discovery and Amazon are offering Amazon Fire TV and Fire Tablet customers a free one-year subscription to Food Network Kitchen – as food has become a diversion, a priority and an obsession to many Americans sheltering-at-home.

The offer expands last year’s agreement between Amazon devices (with hands-free access to Alexa) and Food Network Kitchen, the unique Dtc offering launched last October with live and on-demand cooking classes, streaming episodes of Food Network shows a massive catalog of recipes and in-home delivery of ingredients. The freebie is compliments of Amazon, Discovery said.

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