Nornie Bero

Nornie Bero is a celebrated Torres Strait Islander chef, author, and advocate for Indigenous Australian cuisine. She is from the Meriam People of Mer Island and has become a leading voice in bringing native Australian ingredients to the forefront of the culinary scene. Nornie established Mabu Mabu in 2018 with a vision to make native ingredients a staple in Australian kitchens. The name "Mabu Mabu" means "help yourself" in Meriam Mir, her first language. The brand initially started with a range of condiments and spices at South Melbourne Market.