Anthony Bourdain: Senza prenotazione
Titolo originale: Anthony Bourdain: No Reservations
Era un acclamato chef, scrittore, viaggiatore, che visitava luoghi di tutto il mondo e assaggiava vari cibi. Ti presento Anthony Bourdain.Era un acclamato chef, scrittore, viaggiatore, che visitava luoghi di tutto il mondo e assaggiava vari cibi. Ti presento Anthony Bourdain.Era un acclamato chef, scrittore, viaggiatore, che visitava luoghi di tutto il mondo e assaggiava vari cibi. Ti presento Anthony Bourdain.
- Vincitore di 2 Primetime Emmy
- 4 vittorie e 16 candidature totali
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Recensioni in evidenza
I'm sorry to see this series go away, but I'm eternally grateful to Anthony Bourdain, and the Travel Channel for creating this series. This is one of the (if not the) best cultural food program ever created. It's fun and educational at the same time, and certainly as good of a guide for travel destination as any.
Anthony Bourdain brings humor to the story at the expense of his own pride, but is a gracious host to others who appear on his show. He's a good role model on how to be a good host, and a guest at the same time.
The program also showed that there are some food that're worth traveling to eat. If I'm traveling to those countries, I'd definitely would make plans to experience the gastronomic delight featured on some of the episodes.
There aren't any bad episodes in this series, but some episodes had more significant impact from a personal point of view. Needless to say that this series is highly recommended for would be travelers to the featured destinations, but is also highly recommended just for its pure entertainment values.
Anthony Bourdain brings humor to the story at the expense of his own pride, but is a gracious host to others who appear on his show. He's a good role model on how to be a good host, and a guest at the same time.
The program also showed that there are some food that're worth traveling to eat. If I'm traveling to those countries, I'd definitely would make plans to experience the gastronomic delight featured on some of the episodes.
There aren't any bad episodes in this series, but some episodes had more significant impact from a personal point of view. Needless to say that this series is highly recommended for would be travelers to the featured destinations, but is also highly recommended just for its pure entertainment values.
With Bourdain's whit and sarcasm this show is never boring. He much like the world's most sarcastic tourist that travels off the beaten path and goes to more rural areas. His interest in the bizare and the more common food of each country he visit is amazing to see. But not only does he take you to see the food sights but also introduces you to the culture and history of that country he is in at the time. His shows funny, entertaining and educational.
He will take you to deep fried snake skins in Vietnam to scramble eggs bushmen style in Nambia and also normal foods like beer and sausages in Germany.
He will take you to deep fried snake skins in Vietnam to scramble eggs bushmen style in Nambia and also normal foods like beer and sausages in Germany.
I'll make this short. 'No Reservations' is and was a better show than Bourdain's final show on CNN, before his death called, 'Parts Unknown.' No Reservations doesn't have the same quality in production as 'Parts Unknown,' which was more cinematic and breathtaking, but 'No Reservations' was lighter, more comedic, still informative, but better serving audiences. It was Bourdain at his best. 'Parts Unkown' get's heavy and depressing, 'No Reservations' is the perfect balance of investigative journalism and history lesson with comedy and playfulness.
No reservations is essentially the same as parts unknown, but it feels much more authentic with a lower budget and a smaller camera crew that's much less experienced. If you're looking for Anthony Bourdain genuinely going somewhere and experiencing food and life there, then this is it. It focuses much more on food than parts unknown. However, it's less fun overall than its newer counterpart.
Anthony Bourdain does something no one else does. He shows how the regular people live and gives us a glimpse into the real culture and real thoughts of people in other countries. It is a glimpse that is not filtered through the over-simplified American media machine. It provides context through the brief history segments on each show, then goes on to tell it like it is. This is a form of bravery we don't see on our televisions, news, etc. which is largely controlled by corporate interests. It is a breath of fresh air! Through getting to know the real story, and the real people, he is creating understanding, and conditions for peace in the world. Thank you Anthony Bourdain! We just purchased every show you have ever made.
Lo sapevi?
- QuizIn a New York times interview Anthony Bourdain said quote I've been a chef for 22 years I work 14 hour days I had absolutely no socal life other than outside of the restaurant my whole entire life was just sleep and work
- Citazioni
[Anthony, in a Swedish design store, has come across a container for bathroom emergencies on long car rides]
Anthony: You know you're in Sweden when you come across something too damn practical for comment.
- Colonne sonoreReady To Go
Written by Garry Judd
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- Anthony Bourdain: No Reservations
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- Tempo di esecuzione
- 1h(60 min)
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- 1.78 : 1
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