Address
:
[go:
up one dir
,
main page
]
Include Form
Remove Scripts
Accept Cookies
Show Images
Show Referer
Rotate13
Base64
Strip Meta
Strip Title
Session Cookies
Menu
Tutto
Tutto
Lista Video
Accedi
IT
Completamente supportata
English (United States)
Parzialmente supportata
Français (Canada)
Français (France)
Deutsch (Deutschland)
हिंदी (भारत)
Italiano (Italia)
Português (Brasil)
Español (España)
Español (México)
Usa l'app
Indietro
Il Cast e la Troupe
Recensioni degli utenti
Quiz
Domande frequenti
IMDbPro
Tutti gli argomenti
Domande frequenti
Shock
Espandi tutto di seguito
Aggiungi a Domande frequenti
Domande frequenti
What are the differences between the British VHS Version and the Uncensored Version?
Probably in order to tighten the movie, four plot scenes were removed for the British VHS release resulting in a difference of approx. 6 minutes.
Modifica
Domande principali di Alexa
Powered by Alexa
How long is Shock?
1 hour and 33 minutes
When was Shock released?
March 23, 1979
What is the IMDb rating of Shock?
6.3 out of 10
Who stars in Shock?
Daria Nicolodi
,
John Steiner
, and
David Colin Jr.
Who wrote Shock?
Lamberto Bava
,
Hillary Baldwin Waugh
,
Dardano Sacchetti
,
Alessandro Parenzo
, and
Gianfranco Barberi
Who directed Shock?
Mario Bava
and
Lamberto Bava
Who was the composer for Shock?
Alessandro Centofanti
,
Dino Cappa
, and
Walter Martino
Who was the producer of Shock?
Turi Vasile
Who was the cinematographer for Shock?
Mario Bava
and
Alberto Spagnoli
Who was the editor of Shock?
Roberto Sterbini
What is the plot of Shock?
A couple is terrorized in their new house haunted by the vengeful ghost of the woman's former husband, who possesses their young son.
What is Shock rated?
R
What genre is Shock?
Horror
How many awards has Shock won?
1 award
How many awards has Shock been nominated for?
1 nomination
Contribuisci a questa pagina
Suggerisci una modifica o aggiungi i contenuti mancanti
Ottieni maggiori informazioni sulla partecipazione
Modifica pagina
Altro da questo titolo
Altre pagine da esplorare
Visti di recente
Abilita i cookie del browser per utilizzare questa funzione.
Maggiori informazioni.
Torna all'inizio