S10.E6

Pressure Test: Maggie Beer

L’episodio è andato in onda il 14 mag 2018
T
55min

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Jenny Lam, Ben Borsht, Chloe Carroll, Tim Talam, Denise Valdez, Sashi Cheliah, Genene Dwyer, Samira Damirova, Loki Madireddi, Gina Ottaway, Lisa Diep, Khanh Ong, Brendan Pang, Kristen Sheffield, Jess Liemantara, Brett McGrath, Michelle Walsh, Adele Elliott, Metter Chin, Sarah Clare, Jo Kendray, Aldo Ortado, Hoda Kobeissi, Reece Hignell, Diana Chan, Brett McGrath, Brent Owens, Kate Bracks, Andy Allen, Emma Dean, Billie McKay, and Elena Duggan in Fast-Track to Finals Immunity Challenge: Reynold Poernomo and Matt Sinclair (2018)

Aggiungi una trama nella tua linguaThe three contestants with the least impressive dishes from the invention test face-off in the pressure test. Queen of the kitchen Maggie Beer enters with the dish to be recreated.The three contestants with the least impressive dishes from the invention test face-off in the pressure test. Queen of the kitchen Maggie Beer enters with the dish to be recreated.The three contestants with the least impressive dishes from the invention test face-off in the pressure test. Queen of the kitchen Maggie Beer enters with the dish to be recreated.

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8,0/10

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Verjuice is a highly acidic, unfermented grape juice, also known as green juice, made by pressing unripe grapes. It's often used in place of vinegar or lemon juice to add a subtle, fruity acidity to dishes. Unlike wine or vinegar, verjuice is not fermented, so it doesn't contain alcohol.