Seasoned with Love

You know how they always give us movies with all these amazing Hallmark stars who are nice, shiny and well-known but the stories are always so flat? Well this was such a surprise because this movie was headlined by actors who usually play supporting roles for said stars and there was so much more beauty, depth and warmth. More than I have seen in a hundred star-led Hallmark movies. It was such a pleasant treat and just plain good for the heart. Left me wanting more-in a good way! Highly highly recommend it.

When chef and restaurant owner winona ( julia benson) is invited to audition for a cooking show in new york, she packs up the car and heads to nyc. Along the way, thanks to car trouble, she meets up with adam, played by peter benson. Did you notice he has the same last name as julia? They are husband and wife! It's pretty solid. It does have a bit of a hallmark channel feel to it. How important is that audition? Will winona make it to new york? It goes exactly as expected... the traditional speed bumps along the way. I did say it runs like a hallmark channel movie. Directed by claude desrosiers. Written by gemma holdway. And yes, there really is a town called new holland, pennsylvania.

For a memorable feast you need a selection of fresh ingredients, a simple to follow recipe and a pot of imagination and good fortune. This film has those items sprinkled throughout. For men like me it's reassuring to have an average looking man win the heart of a gorgeously vivacious woman, even after finding out in real life they've been married more than 10 years. And also for married men it's encouraging to see that a woman is willing to fall in love with that man again after that much time has passed. I became so involved with the passage of this romance I fretted over the director dropping the ball in the final minutes, only to be surprised by one of the most convincing and satisfying endings I've seen.

Those actors that supported the main story also supplied a warmth that left an after taste that was richly enjoyable. My mother told me to never criticise other peoples' cooking, but I so enjoyed the film that those little thoughts didn't come to anything. It's not a complicated story, but importantly it's an interesting story, like a favourite meal I can see myself sitting down to enjoy again and again.

I've done a small number of reviews for films that surprised and unexpectedly delighted me, such that I hope you may feel the same. A realistic 7.5 score feels understated but heartfelt.

I love that kind of movie. I know, it's cheesy, but it is also relaxing to watch a nice movie about choices that can be made to live a better life.

I prefer the calmness that many of these pandemic-made movies offer - lots of scenes with limited number of characters. The plot is slightly more original ... sometimes - I'm really not a fan of food-in-the-face, even just a little here. There's nobody nasty - it is different perspectives that cause the tension. It is great to see this genre forget the Must-find-find-love-by-35 scenario and have the leads play their own ages - when we've watched the actors for a while, it's hard to buy into them being younger which sadly is often the casting.

They could do a fun sequel to this, focusing on the Inn rather than the festival.