The Grill

If you saw "Boiling Point" (2021) then you'll get the gist of this drama set in an hectic New York restaurant kitchen. "The Grill" might look peaceful to the customers, but it's kitchen is a multi-cultural, multi-lingual and attitudinal melting pot of cooks, waitresses and cleaners under the guidance of a no-nonsense chef (Lee Sellars) and a slimy manager "Luis" (Eduardo Olmos). It's this latter man who finds there's a problem one morning when his boss reports that $800-odd is missing from one of the cash registers and the owner "Rashid" (Oded Fehr) is seeing red. Using the investigation as a pretext, we quickly discover that this room is full of characters who generally rub along ok with each other, except for "Pedro" (Raul Briones) and "Max" (Spenser Granese), with the latter man frequently and violently fed up with the lack of English being spoken in this kitchen of Babel. Meantime, "Pedro" is trying to rekindle his relationship with waitress "Julia" (Rooney Mara) who is expecting, but not intending to have, his baby. With everyone working flat out, the search for the missing cash and the prevailing, accumulating, sense of toxicity amidst this atmosphere, the scene is set for quite a lively look at the trade, it's traditions and the vulnerability of so many workers with a dubious legal status who are treated little better than slaves. Sadly, though, for me the film just didn't take off. Aside from the fact that there is simply far too much dialogue, it is much too long and the characterisations are way too shallow and under-developed. The acting isn't especially engaging, and the writing doesn't do enough to create anyone here that is liable enough to feel the remotest sympathy for. There are too many repetitious angry confrontations without enough humour to entertain or sustain much interest and as they quite literally wade through the story, it just runs out of steam before bordering on the farcical at the end. It's disappointing, sorry.

This is the first film by this incredible director that I've watched, and in the last 20 minutes of the movie, I found myself unable to stop the tears from flowing. As I sat in the cinema seat, I felt every emotion he was conveying. It was truly a masterpiece.

Two days later, I find myself still thinking about the movie. I might even dare to say that it has touched something deep within me, something that had been quietly waiting for me to discover. I look forward to exploring more of Alonso's films soon, and I truly believe I will enjoy them as well.

I Can only say that I highly recommend this movie to anyone seeking a genuine glimpse into the real world.

The movie is trying to immerse the audience into the microcosm of a major restaurant kitchen in New York. Great acting by many of the cast. However, 3 hours are too long for getting the story across. Some elements don't make sense at all and some characters are not getting the focus they deserve. Overall the topic of diverse cultures by migrants and their personal dreams of life are a crucial topic. I would have wished to allow this in a form that would focus on few and with a deeper vertical story line. Raul and Rooney Mara are amazing in their performances. We watched it at the world premiere and the audience was very receptive to the premiere.

Transposed from 1950s London to a contemporary midtown NYC diner, Arnold Wesker's play 'The Kitchen' shows its subject matter still possesses vitality and relevance despite the passing of almost seventy years. Major plot points have been altered but the general theme remains the same as overworked restaurant staff go through their daily grind to put food on the table for demanding customers.

At the outset of 'La Cocina' $800 has gone missing from the till, resulting in an internal investigation which causes additional stress for employees. Meanwhile one of the cooks Pedro attempts to persuade his waitress lover not to abort their child. Many of the workers are immigrants, and the atmosphere is raucous, profane, coarse and combative. The B&W cinematography, flamboyant direction and astonishing acting capture these elements in a fantastic display of film-making pyrotechnics that leave one open-mouthed in admiration.

The screenplay's self-indulgent 140 minute length turns out to be the project's weak link. Several scenes go on too long - an interlude between the lunch and dinner service drags somewhat - and although Raul Briones' delivers a breathtaking performance, Pedro's histrionics become tiresome some time before the end. It's a pity, because there's so much to admire here.

A black and white comical tragedy or tragical comedy about various people who are attracted, like moths to a flame, to working in the kitchen of a famous restaurant on Times Square in New York. The working conditions are disgusting, the bosses are manipulative and threatening, most of the kitchen staff are illegal immigrants from places where life standard is considered to be worse than in US. But what can be worse? They are working under contant pressure, almost always tense and stressed, always yelled at, humiliated and even accused of crimes they didn't commit. The central characters, a local waitress and a Mexican chef, are more disturbed than the others; and they start sort of a love story and hell knows where it will end.

There's also humor, a lot of noise, sporadic fits of violence, a dream sharing session, some flirting with consequences, multiple languages (and multiple misunderstandings), food and drinks galore, a very tight schedule, obscene jokes and a ray of hope in everyone.

The international cast is great, the music is superb, the acting and photography are wonderful. The main theme, in my opinion, is how overrated the Times Square place is - the Cocina people go through so much suffering and maltreatment there, and they only got there in hope for a better life, the American dream. But is this the better life? True, it's not the lowest bottom level and most of them seem to get by but they, as everyone else, definitely deserve more than this overrated Times Square place has to offer.