Les épices de la passion

Usually when I read a book, I am disappointed by the movie; there is so much more in the written word than can be put on screen. And when I see a movie I never want to read the book afterwards. This was the first movie that I read the book after seeing the movie; Como Agua Para Chocolate is THAT good a movie! And the book is WONDERFUL! The fairy tale aspect of this movie is told subtly, but with a strong Hispanic sense of mysticism-- you have the evil (step)mother, the heroine as Virgin Mary, who has magical powers, unrequited love, the unobtainable prince, and other classic fairy tale elements. This combines with the real elements of the Mexican Revolution and old world family practices revolving around family relations, martimony, and most of all cooking. Food plays a major role in this movie, but even more so in the book. I recommend both the book and the movie.

Scenes of incredible beauty and humor. This film appeals to all of humankind's tastes (visual, intellectual, gustatory, sexual, etc.) It is one of the greatest romantic comedies showing the lives, values and beliefs of another culture ever presented as a gift to the American public. Be aware though that it is not an experience that will appeal to everyone. You won't enjoy it if you don't love food, have an imagination and understand that daytime soaps are not art.

The two things that stood out for me in this film are the telling of this story and how you had no idea what was going to happen next and of course the performance of Lumi Cavazos. Its one of those rare experiences that stay with you long after you have seen the film. Both strong and self assured. Whats really amazing is that its Cavazos first film role (That I know of, anyway) her natural charm is essential to this story. Not a film for all taste's but a very unique movie overflowing with romantic grandeur.

This is a wonderful, fanciful and very erotic movie. It is a rare film that is as good as the book on which it is based. It was a wise decision to have Laura Esquivel, the author of the book, write the screenplay. The story contains so much fantasy, I thought it might be very difficult to translate it sucessfully to the screen, but the results are superb.

The scene in which Tita's sister is so aroused after eating Tita's Rose Petal soup that she literally burns down their outdoor shower from her body heat and then runs naked across the plain only to be scooped up and carried away on horseback by a bandit is one of the sexiest moments ever put on film.

This movie is not for everyone, but if you enjoy erotic (but NOT pornographic) fantasy, try "Like Water for Chocolate"!

Tita (Lumi Cavazos) was born in the kitchen in 1895 Rio Grande, Mexico. After the death of her father, her mother vows to force her youngest Tita to care for her entire life. Tita grows up in the kitchen with servant Nacha. She falls in love with Pedro Muzquiz but her mother refuses to permit her to marry. Her mother offers older sister Rosaura and Pedro accepts hoping to stay close to Tita. Tita's tears infuse the wedding cake with her sadness.

This has a great magically realism. It's a fable of food, family, and passion. The story is fun and fanciful. Lumi Cavazos is a sweet endearing lead. The only drawback is the limited chemistry in the epic romance. It's probably asking too much. They don't have much time together before they have to be Romeo and Juliet. Then they have to be apart. It's submerged passion and Pedro doesn't always come across well.