24 chefs de élite compiten en un desafío culinario de 24 horas, con el primer segmento poniendo a prueba su velocidad bajo presión, juzgados por Jet Tila, y un giro inicial marcando el tono de la constante amenaza de eliminación.
Entre 3 y 6, los chefs sobrevivientes enfrentan cambios inesperados. Dos luchan por no ser eliminados mientras otros toman un respiro. Después, todos superan retos y el escrutinio de Stephanie Izard para avanzar.
Exhaustion kicks in as chefs enter hours of an intense cooking marathon. Hosts Michael Symon and Esther Choi issue a triple challenge: create three separate, delicious dishes using a single bag of ingredients.
In a grueling culinary challenge, chefs face a 13-hour cooking marathon. They must collaborate with strangers to strategize and execute dishes under the watchful eyes of guest judges Michael Symon, Esther Choi, and Bryan Voltaggio.
Chefs battle exhaustion as they enter hour 13 of a 24-hour cooking competition, tasked with transforming microwave meals into culinary masterpieces. Guest judge Eric Adjepong determines who leaves the kitchen.
Michael Symon and Esther Choi host a cooking competition where chefs accumulate points across challenges. Maneet Chauhan judges their cooking, strategy, and more, eliminating the lowest scorer before the finale.
After 18 hours of non-stop cooking, the chefs are pushed to their limits. Simplicity, a technique that eludes many, becomes a daunting challenge in their exhausted state. Michael Symon and Esther Choir await Brooke Williamson's decision.
Four chefs remain after surviving 20 challenges. Michael Symon and Esther Choi task them to cook their best dishes ever. The chef who impresses the judges while battling exhaustion wins $50,000 and a trip to Hawaii.