dominican food

This Potaje de Garbanzo is a hearty Cuban chickpea stew made with garbanzo beans (or chickpeas), chorizo, ham, veggies, and potatoes. Perfect for any day of the week or time of year! Serve with rice, sliced avocado, or some crusty bread. Your home will smell so delicious after making this stew!

Experience the rich flavors of Dominican cuisine with this Pollo Guisado recipe! Tender chicken legs are marinated in adobo, sazon, and sofrito, then simmered with bell peppers, onions, and olives to create a savory, comforting stew. Serve over rice or with plantains for a hearty meal that brings the taste of the Caribbean to your table.

Dominican Stewed Chicken - Pollo Guisado - Belqui's Twist

Carne Guisada is a traditional Puerto Rican beef stew known for its rich flavors and tender meat. This hearty dish combines succulent beef chunks with

Share This Post!Cuban Chicken Fricassee (or fricase de pollo) is one of my favorite Cuban recipes! It’s dark meat chicken, and potatoes, simmered in a flavorful tomato based sauce. Growing up in a Cuban household (both of my parents were born in Cuba), I grew up eating Cuban Chicken Fricassee and I love being able to share it with my kids now too. Fun fact: my son is the world’s pickiest eater, and he eats this dish! I think it’s because the chicken is slow simmered and so tender (he...

Pastel al horno is the ULTIMATE hack for making pasteles in a fraction of the time! This casserole meal feeds a crowd and requires minimal effort. Save this recipe for the holidays or whenever you are craving pasteles.

Este guiso de calabaza y garbanzos está para chuparse los dedos. Es una receta muy sencilla pero muy resultona, ideal para cuando hace frío.

This Pollo Tropical Chicken Recipe is one of my favorite copycat recipes. The tropic marinade is bursting with flavors to satisfy anyone.

Arroz con Fideos | Rice with Noodles

Happy March! I awoke to the sun filtering through my blinds on this beautiful blue-skied Sunday morning. Looking past the snow on the ground, I could almost convince myself that it was summer (wishful thinking!). In keeping with a slow Sunday morning -- and the fact that I have a 4-L jug of milk in my fridge -- I decided to cook up some oatmeal on the stove. I seldom make stove-top oats, but when I have both time and milk on hand, I can't resist making Pepita's Dominican-style oatmeal, a...

Te traigo de mi querida República Dominicana un asopao de pollo exquisito. Un plato de delicioso sazón, reconfortable que te arropa con todos sus sabores. Ven que te enseño como prepararlo para que quedes como una reina frente a familiares y amigos,

Asopao de Pollo | Chicken & Rice Soup - Chef Zee Cooks

The perfect dish on a cold winter night and a traditional Dominican dish, this recipes is straight from my Mom's kitchen to your screen. Rich tomato flavors will have you coming back for seconds!