view: - \* edit: - kochrt@gmail.com remarking: view: "*" author: name: Bella avatar: https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/ed36-946c-b9e2-225e.jpg description: "Recipes I’ve made " 2026-02-27T20:08:46Z: Snack plate! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/9e52cf2f-d252-46e8-a9a2-847be7100993.jpg) 2026-02-16T03:13:17Z: ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/9b4ff685-2866-4bce-936a-618bcc881287.jpg) 2026-02-16T03:13:14Z: https://www.americastestkitchen.com/recipes/17454-spicy-tomato-soup-with-tortellini-and-sausage 2026-02-16T03:13:13Z: Easy and quite good. Good flavor 2025-11-25T02:33:44Z: This is a new go to. So easy and it's tasty!! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/75ae-21a6-8066-5cba.jpg) 2025-09-15T19:39:06Z: ATK banana nut muffins were delicious ofc. ATK can do no wrong ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/e1d0-4d19-5ada-cb6d.jpg) 2025-09-03T20:21:20Z: Made one skillet enchilada rice bake from WTC cookbook. Sooo good and was easy and made leftovers! 2025-09-03T20:20:58Z: Lemon pepper chicken breasts (https://cooking.nytimes.com/recipes/1026851-lemon-pepper-chicken-breasts?smid=ck-recipe-iOS-share). Yummy and pretty easy! Served with pasta which went well. Needed some parm to go with it 2025-08-31T14:47:31Z: egg roll in a bowl (https://www.goodnesswithg.com/blog/egg-roll-in-a-bowl-2) doubled this recipe and it made a lot of leftovers. Tasty, easy, healthy ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/2e5c-d09c-12b9-9cc3.jpg) 2025-08-31T14:46:40Z: Need to make!! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/2313-9558-bf7a-1961.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/5c4e-c6d0-8fde-a288.jpg) 2025-08-31T14:46:19Z: Very good. Easy but takes a little time. Rob really liked this one ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/d175-8dd3-641e-07be.jpg) 2025-08-12T01:26:42Z: ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/d805-cac6-9890-c12e.jpg) 2025-07-13 14:53: 🚨🚨strawberry shortcake cupcakes!!🚨🚨 Followed [this recipe](https://sallysbakingaddiction.com/strawberry-shortcake-cupcakes/#tasty-recipes-76420) but used boxed cake mix (pillsbury white cake) instead of making the cake from scratch. We both like how light these are and they’re honestly quite tasty!! I would try making the cake from scratch in the future ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/abe7-11c4-32b6-4e6d.jpg) 2025-07-13 14:50: Hello fresh recipe — chicken, cherry tomatoes, lettuce in a pesto and mayo dressing topped with toasted panko. Again, very easy and pretty tasty. I liked the warm chicken salad vibes ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/bb6f-7d0c-165c-cde2.jpg) 2025-07-13 14:49: Gnocchi, 2 red peppers, 1 onion, Italian sausage (pulled out of casing into little meatballs), 1 tbsp Italian seasoning, olive oil and s+p in the oven for 30 min @ 400. Tasty and easy — next time we should do more veggies (either more peppers or zucchini or something…) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/903d-215f-f6ae-91da.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/1f00-235f-d299-a6bb.jpg) 2025-07-07T16:44:16Z: Yesterday I made a really good dinner. I got like at least 3 wow's from Rob and it may have been one of my favorite dinners I've ever made. - Marinated chicken tenders in 1/4 cup red wine vinegar, 1/4 cup olive oil, 1/4 soy sauce, 2 tsps italian seasoning, s+p - Grilled chicken and corn on the cob - Cut the corn off the cob and mixed it with butter and s+p - Served the chicken and corn with a simple salad: farmer's market lettuce, cherry tomatoes, parmesan, s+p with a homemade dressing of 4 tbsps olive oil, 2 tbsps balsamic vinegar, 1 tbsp dijon mustard, 1 tbsp maple syrup, ~1/2 tbsp italian seasoning and s+p We also had some watermelon + basil + salt salad that Rob made. 10/10 summer dinner. We need to do more farmer's market ingredient dinners going forward ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/186e-907f-c700-8b96.jpg) 2025-06-20 03:36: Caprese chicken pasta salad from cailee eats substack. Rob said “excellent”, “this could be a go to”. Very easy for the level of praise I received. Worth the substack subscription so far 🙂‍↕️ ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/fcce-c887-7643-5b4b.jpg) 2025-06-20 03:34: Rice krispies** treats via the recipe on the Rice Krispies box. Delish. Way too easy. Very dangerous ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/6051-e07d-945f-b1a5.jpg) 2025-06-20 03:33: Sorry that the pic is so bad everybody! Mango coconut chia pudding. 10/10 SO GOOD. ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/86df-b0f4-039b-936b.jpg) 2025-06-20 03:32: Tuna sandwich on some salmonberry goods wheat sourdough bread. Mostly just good bc of the bread!! But also bc I made the tuna salad in the container that held the pepperoncini sandwich sauce… ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/f665-bf47-0501-d55d.jpg) 2025-06-08 18:00: [pepperoncini grilled chicken sandwiches](https://thedefineddish.com/pepperoncini-grilled-chicken-sandwiches/#wprm-recipe-container-32475) -- Rob said this was not "varied" enough, ie there was too much pepperoncini flavor and not anything to complement it. Fair enough! But I liked this! The chicken was good imo and everything went well together. I just wish it stayed together better. Also Rob's mom said that the burger sauce was really good and I agree! 2025-06-06 21:48: Cherry tomato, feta and shrimp pasta bake from defined dish dinner tonight - always a hit and great for entertaining bc you basically just have to stick everything in the oven! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/4e2c-d100-02d7-fd6f.jpg) 2025-06-06 21:45: Made some burrito bowls — rice made with bone broth, ground beef with taco seasoning, black beans, frozen fire roasted corn, cherry tomatoes, lime cream and pickled red onions. Pretty yum and felt healthy 🤪 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/e6ae-186c-0d2e-baae.jpg) 2025-06-06 21:43: Easy chicken parm - bought frozen chicken strips, then cooked them according to package directions. Once they were done, I topped with marinara and Parmesan cheese and put it back in the oven for ~3 min. Served over arugula tossed in olive oil and lemon juice. Really good for how low effort it was! Rob said it was dinner material 👀 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/0ac4-5e82-9e2f-32e6.jpg) 2025-05-25 22:48: My corn tortillas fell apart yesterday so I made them into chips today instead — much better. Made them by cutting up corn tortillas into triangles, spraying with avo oil and salting them, then roasting for 15 min @ 350 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/6959-4ff9-80db-ac0c.jpg) 2025-05-25 00:56: [garlic shrimp stir fry](https://thedefineddish.com/garlic-shrimp-stir-fry/#wprm-recipe-container-31441) - tasty, healthy, easy: the trifecta ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/564d-1c95-564f-fba1.jpg) 2025-05-24 20:03: Greek salad inspired quinoa + chicken bowls - olives, cherry tomatoes, red onion, Persian cucumber, quinoa, roasted chicken breast for the bowl and then I topped it with hummus and tzatziki! Delicious and healthy. Would def make again ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/ec72-7f04-2a8a-8bd8.jpg) 2025-05-24 20:00: Crispy rice salmon bowls - actually obsessed. So good and so filling. The rice does not need to be crispy though. Next time I’d do this w just regular rice I think. The best part was the dressing! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/634d-3664-b8dc-6d96.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/83f7-41dd-3a9a-174b.png) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/b7a4-09a8-c793-7226.png) 2025-05-24 19:58: Caramelized banana latte! TBH would be better with another fruit (the banana was kinda weird) but I like the idea of blending fruit with milk for a latte. It was frothy which was nice in an iced latte. ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/f15d-fd9b-10c5-1665.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/89f8-a404-1c13-8b66.png) 2025-05-24 19:56: Made some tofu “sushi” bowls for lunch last week. Rice + tofu were made via the steps in [this recipe](https://www.loveandlemons.com/sushi-bowl/#wprm-recipe-container-68046) but I chose the toppings (carrots, cucumbers, scallions, spicy mayo) based off an Instagram post that I saw and what we had in our fridge already. Was really yummy and satisfied my tofu craving but I wish the tofu was crispier! I need to figure out how to do that. ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/102b-8c99-ef75-86c7.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/b924-07f6-926f-8ab7.png) 2025-05-24 19:53: [simple breakfast cookies](https://www.erinliveswhole.com/simple-breakfast-cookie-recipe/) - pretty easy to make and very popular in our household. Best made with regular size chocolate chips (as opposed to mini or to baking chips) 2025-05-24 19:52: [street corn inspired chicken salad](https://onebalancedlife.com/street-corn-inspired-grilled-chicken-salad/#mv-creation-354-jtr) - has a nice kick to it and was very delicious imo! Rob had some which is an endorsement (he often doesn’t eat chicken salad that I make lol) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/f2de-9dcd-3fe1-efb9.jpg) 2025-05-04 22:25: Carrot cake baked oatmeal cups for breakfast this week These were so much better than I expected!! Like actually delicious. I was skeptical about the recipe calling for prunes instead of raisins but they were actually great. Color me surprised. Swaps: used 4 tbsp flaxseed + 4 tbsp water instead of the eggs bc I’m out of eggs again 🤦🏻‍♀️. And only used 1/4 cup maple syrup (again, bc of a household shortage) and they were plenty sweet. ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/64f1-c8ed-8cda-dbc6.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/99d4-0cdf-6fb6-5331.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/6e21-049b-cc0f-43e1.png) 2025-05-04 22:22: Eyeballed chicken salad for some lunches: leftover rotisserie chicken, approx 1 stalk celery, a few grapes, handful of walnuts and some mayo and s+p. Perfect. 👩‍🍳😘 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/72b0-bf30-c299-dede.jpg) 2025-04-30 20:47: [vegan chocolate chip cookies](https://www.loveandlemons.com/vegan-chocolate-chip-cookies/#wprm-recipe-container-45163) - pretty good but I wish they were sweeter. I want to try adding white sugar to this recipe next time I make it. I like making these vegan sweets - they’re a bit easier than dealing with getting butter and eggs to the right temperature! But definitely not quite as good 😅 Swapped in peanut butter for tahini in this recipe and you can definitely taste the pb — I don’t like tahini so I worry if I made the original I could taste the tahini and I wouldn’t like that. 2025-01-26 02:30: Hello world! 2025-01-26T02:36:14Z: Dinner: shrimp scampi and a simple salad. Rob is currently eating thirds aka it turned out well. I added cherry tomatoes which was a great addition and I should use parsley next time. Recipe was fine — for shrimp scampi you just need guidelines https://www.onceuponachef.com/recipes/shrimp-scampi-with-pasta.html#tabrecipe ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/31f0-892c-b578-980b.jpg) 2025-01-26T04:55:02Z: Dessert: brownies. Better than box mix, more convenient, etc. Followed the recipe exactly (with the suggested modification of 1c sugar instead of 1.5c) and I don't think I'd change anything 🤷🏻‍♀️ could definitely swap in walnuts as a topping or something if I wanted. https://www.loveandlemons.com/brownies-recipe/#wprm-recipe-container-42107 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/bcd7-b2ee-7070-cae4.jpg) 2025-01-26T18:31:09Z: Carrot muffins: good base. I used the food processor to try and easily grate the carrots and I regret it. I should actually put in effort to grate them next time. Modifications I made to recipe: pumpkin spice mix instead of the specific spices (good!), no whole wheat flour (ain't nobody got whole wheat flour), no raisins (we're out and Rob doesn't like them but I think these would be better with the raisins). www.loveandlemons.com/carrot-muffins ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/7de5-9fe0-750d-5970.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/bd78-8602-b871-a3d1.jpg) 2025-01-28T03:38:52Z: Lasagna: ATK recipe and honestly ATK can do no wrong so ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/8260-bae0-0c2b-3a94.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/730f-4cbf-d3d9-f698.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/d9b1-e81e-4bbe-22b1.jpg) 2025-01-29T04:49:01Z: Pesto tuna melt from Run Fast, Cook Fast, Eat Slow for lunch! I was planning to be like “it’s cheap to even include this as a recipe in a cookbook” because it’s so simple. But actually it’s even worse bc this could’ve been better! I want my cheese meltier and the tuna warmed through more, so I would cover the pan next time and cook for longer. 2025-01-29T04:49:54Z: Pumpkin muffins: yum! Not overly sweet or overly exciting but solid. https://www.loveandlemons.com/pumpkin-muffins/#wprm-recipe-container-51336 2025-02-01 03:37: Dumpling soup: continuing my love and lemons obsession. This was really good and also easy! 10/10 would make again. Modifications: used chicken broth + pork gyoza instead of making the recipe vegetarian as called for. I’m sure veggie would be good but I love me the Trader Joe’s pork gyoza! We topped with chili crisp, scallions and rice vinegar and soy sauce for Rob. Recipe: https://www.loveandlemons.com/dumpling-soup/#wprm-recipe-container-75891 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/b706-6bc1-9291-7a5e.jpg) 2025-02-01T05:10:18Z: Oops I made brownies again ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/e15e-1012-167d-b28b.jpg) 2025-02-05T17:18:43Z: Peanutty pork and brussels! Except I used turkey bc Trader Joe's doesn't sell ground pork 😡 this a repeat recipe in our household bc it's so easy and it's delish! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/b184-9d0e-c472-edc5.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/39df-544f-9970-3d63.jpg) 2025-02-05T17:19:10Z: Scramble some eggs, microwave some bacon, put cream cheese on a mini blueberry bagel. Ta da! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/af8e-97f7-9c66-1b6e.jpg) 2025-02-06 17:31: Continuing my love and lemons muffin kick with chocolate chip muffins! Delicioussssss [recipe](https://www.loveandlemons.com/chocolate-chip-muffins/#wprm-recipe-container-55650) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/52cf-0bff-ce83-3063.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/2bf4-69aa-3539-7854.jpg) 2025-02-07 18:00: ATK corn muffins & chili. SO unphotogenic but turned out great!! I did the full two hour simmer on the chili and I think it was worth it -- just requires a little thinking ahead. The muffins were good, not as sweet as TJs mix and could've been moister (more sour cream next time?) but got the job done in terms of being freezer-prep friendly. ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/8a3c-0689-2261-2ac3.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/82a9-f9ba-7e27-293c.jpg) 2025-02-14 18:00: Steak, mashed potatoes and green beans for V-Day! I got two ~.8 lb ribeyes, seasoned with salt and pepper, seared them in butter + olive oil and then finished them off in the oven @ 400. I used our in-oven thermometer to get them to the right temp and it worked GREAT. Will continue doing that going forward. Green beans were salt + pepper + olive oil in the oven @ 400 for ~20 min. I thought they were overdone but Rob liked so... *shrug* Mashed potatoes were microwavable ones from "simply potatoes" muahahah (they're actually really good) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/0c9b-06dd-5a08-2651.jpg) 2025-02-15 18:00: [Healthy chicken enchiladas](https://www.goodnesswithg.com/blog/healthy-chicken-enchiladas). Pretty simple recipe and they were yummy!! More lime next time in the filling + on the side. Would also be better with some more toppings -- cilantro, guac, sour cream would all be good. I liked the filling a lot -- could also just serve the filling over rice with toppings! ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/92b6-4425-018c-055f.jpg) 2025-02-20T03:19:27Z: [One-pot southwestern pasta](https://onebalancedlife.com/one-pot-southwestern-pasta/#mv-creation-102-jtr) I like this one and it’s really easy too! Made this while Rob was out of town and had enough leftovers for three more meals PLUS two freezer containers. Calling that a win ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/7dcf-bd02-5bb0-1ba7.jpg) 2025-02-20T03:21:42Z: No notes. So yummy. I always use 1 lb beef for this bc where could I even buy 1.5 lbs? ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/1026-f59e-8f11-330b.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/8914-89c7-3aa5-f972.jpg) 2025-03-16T19:03:39Z: Made turkey burgers yesterday from what to cook when you don't feel like cooking. Recipe calls for cheese but I didn't have any so I skipped that. They were still actually SO good. Served with frozen sweet potato fries from Whole Foods and cole slaw à la Rob. Ended up being a very easy and delicious dinner ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/3af9-f22d-7a42-c1cf.jpg) 2025-03-22T21:44:44Z: [Love and Lemons granola bars](https://www.loveandlemons.com/granola-bars-recipe/#wprm-recipe-container-47757) - excellent. Made these last weekend for the first time and had one for breakfast every day this week. They're delicious, easy to prep and just the right amount of food to have pre-Reese walk. Last time I made them slightly off recipe due to ingredient shortages (I swapped some oats for instant oats and some honey for maple syrup). Made them by the book today and we'll see how it pays off -- will update. Rob suggested toasting the oats as a future experiment (for a texture improvement) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/aa90-8822-5231-28ed.jpg) 2025-03-22T21:47:22Z: Made these [baked meatballs](https://www.allrecipes.com/recipe/268249/italian-baked-meatballs/) last week. Flavor was great and I was happy with the effort level but texture was too smooth. I think the texture issue was due to the method that this receipt suggests for combining the meatballs (mixing in breadcrumbs with water then mix that with meat). Next time I'd try with the same ingredients but mix the breadcrumbs and cheese with the meat and then fold in the eggs and water 2025-03-24 02:28: [Honey garlic chicken](https://www.erinliveswhole.com/honey-garlic-chicken/) -- Overall would make again. Rob said it was better than TJs orange chicken which felt like a win. Technique was good and made good consistency sauce. Was pretty easy to make too! Next time I want to pan fry a bit better to make the chicken crispier. 2025-03-27 03:53: Monday dinner was simple but tasty: spatchcocked chicken from salt fat acid heat, pesto pasta and roast green beans. I salted the chicken in the AM with kosher salt and it turned out great - I think the timing and the copious amounts of salt were both useful. The green beans were in the oven for the last 10 min of the chicken roasting plus its 10 min rest. Pesto pasta was leftover pasta and store bought pesto all warmed in the microwave 🤫 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/a4e1-4788-07f8-c128.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/28b0-25a8-232f-8ea9.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/ea23-e089-9db6-1ce6.jpg) 2025-03-27 03:57: [Sour cream coffee cake](https://www.erinliveswhole.com/grandmas-sour-cream-coffee-cake/#tasty-recipes-52193): Not like you can really go wrong with coffee cake but a few notes to make this better in the future: taking the time to make the icing would’ve leveled this up, applying the second layer of batter was a little tricky bc it was hard to spread, and I undercooked it a bit. Also I think this would be a great dish to make if we were having people over. We otherwise just don’t need this much coffee cake in our house 😂 ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/43f7-e5ef-c45d-a3f5.jpg) 2025-03-27 04:02: Creamy garlic shrimp with ricotta ravioli from Hello Fresh — I feel pretty weird posting this bc it’s Hello Fresh and I didn’t even cook it!! Not sure I’d make the recipe exactly as written again but it was great inspo. We discussed using smaller tortellini/ravioli next time, a lighter sauce (white wine base instead of cream base?) and that tomatoes could be a nice addition. The cheese + spinach combo of this was a highlight ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/7add-fa04-9aca-001c.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/f55c-880b-1049-d60f.jpg) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/ad6a-431a-8987-268d.jpg) 2025-04-19 19:38: [Healthy lemon cookies](https://www.erinliveswhole.com/healthy-lemon-cookies-gluten-free/#tasty-recipes-7344) - quite yummy! I also like how easy this recipe is (no softened butter, no mixer required etc) and it’s a cherry on top that they’re gluten and dairy free while still tasting 💯. Not as good as the thumbprint cookies but it’s probably not fair to use those as a measuring stick (bc they’re so good 🥵) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/9dee-c34a-3178-0de7.jpg) 2025-04-29 19:39: 🚨🚨original recipe alert🚨🚨 onion and broccolini egg bites! - sauté 1 yellow onion - steam your extra farmers market broccolini in the microwave for 2-3 min - whisk 9 eggs with 1/2 tsp salt, 1/2 tsp garlic powder, some cracked pepper - divide broccolini, onions and egg mixture into greased muffin pan - 350 degrees for 22 min Turned out pretty good tbh. Would work with any veggies and I wish it had cheese in it but I’m avoiding dairy rn 😢 Recipe inspo/reference: [love and lemons egg muffins](https://www.loveandlemons.com/egg-muffins/#wprm-recipe-container-68419) ![](https://media.markwhen.com/93UFUBg7XfeGO5Em9cfWHJTurCV2/753f-7977-9f4a-3a00.jpg)